The Dance of Cider: Art and Tradition

Photographer

José Ornia

Category

Commercial Photography - Food & Beverage

Company

Submission Group

Professional

Year

2024

Country / Region:

Spain

The Escanciado (a traditional pouring technique performed from a height to aerate and release the aromas of Asturian Cider) is an emblematic act of Asturian cider culture, originating from Asturias in northern Spain, recognized as Intangible Cultural Heritage of Humanity by UNESCO in 2024. More than just a gesture, the Escanciado is a visual and emotional ritual that combines art, flavor, and tradition, celebrating the bond between the land and the people

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